<?xml version="1.0" encoding="UTF-8" ?><rss version="2.0"><channel><title>&quot;Cooking advice.&quot; | Forum Topic | SpaceHey</title><link>https://blog.spacehey.com</link><description>Forum Topic created by Zakhvatchik Let</description><item><title>Reply by &quot;Zakhvatchik Let&quot;</title><link>https://forum.spacehey.com/reply?id=54245</link><guid>https://forum.spacehey.com/reply?id=54245</guid><description>Dirt and Dib: thank you for pointing out this aspect as it definitely is of importance and, in my opinion, certainly deserves an elaboration. Speaking of Pepper. I shall admit that I assumed it to be a sneeze-provoking powder at first, but after adding it to a ham sandwich I discovered that it has a taste as well. I&#039;d suggest using it with care. Addition thereof to beverages, while tempting, is no...</description><pubDate>Thu, 30 Sep 2021 05:23:07 +0000</pubDate></item><item><title>Reply by &quot;Dib&quot;</title><link>https://forum.spacehey.com/reply?id=54205</link><guid>https://forum.spacehey.com/reply?id=54205</guid><description>Let, Have you tried Pepper? It goes well with Salt, but not so much Sugar. I tried it with both. Thank you for the tips, I forgot to turn the burner on the first time and couldn&#039;t figure out what i was doing wrong. Sincerely, Dib</description><pubDate>Wed, 29 Sep 2021 22:36:29 +0000</pubDate></item><item><title>Reply by &quot;Kes&quot;</title><link>https://forum.spacehey.com/reply?id=54196</link><guid>https://forum.spacehey.com/reply?id=54196</guid><description>Dear Zach Let, Thank you for your wonderful cooking tips! I was very interested to learn about the uses. I have also heard much hubbub about &quot;pepper,&quot; but I&#039;m not sure what that is. Since you are an expert in the subject, would you be so kind as to define this? Peppering for your response, Dirt</description><pubDate>Wed, 29 Sep 2021 21:34:08 +0000</pubDate></item><item><title>Reply by &quot;Mushroom landing&quot;</title><link>https://forum.spacehey.com/reply?id=54195</link><guid>https://forum.spacehey.com/reply?id=54195</guid><description>Let, This information was incredibly enlightening. I am very pleased to learn the function of sugar, as I have been using it for insect bait instead of cooking with it. I had no idea it was edible LOL! I will give it a try soon. Thank you for sharing! Your sweet friend, Fungus</description><pubDate>Wed, 29 Sep 2021 21:21:22 +0000</pubDate></item><item><title>Reply by &quot;Betelgeuse&quot;</title><link>https://forum.spacehey.com/reply?id=54193</link><guid>https://forum.spacehey.com/reply?id=54193</guid><description>Let, Thank you for the update, this information is incredibly useful. yours warmly, Betelgeuse.</description><pubDate>Wed, 29 Sep 2021 20:55:47 +0000</pubDate></item><item><title>Reply by &quot;Zakhvatchik Let&quot;</title><link>https://forum.spacehey.com/reply?id=54191</link><guid>https://forum.spacehey.com/reply?id=54191</guid><description>Dear Betelgeuse, I&#039;m glad that you found the advice which I presented useful. I realized that I forgot an important detail which has now been added to the first post. Please refer to it again. - Let</description><pubDate>Wed, 29 Sep 2021 20:52:48 +0000</pubDate></item><item><title>Reply by &quot;Betelgeuse&quot;</title><link>https://forum.spacehey.com/reply?id=54188</link><guid>https://forum.spacehey.com/reply?id=54188</guid><description>Let, Thank you for your advice. it was helpful. it turns out i cannot cook food if my stove is not on. also, i did not know what salt was for. sincerely salted, Betelgeuse.</description><pubDate>Wed, 29 Sep 2021 20:47:28 +0000</pubDate></item></channel></rss>